Restaurant-Style Vegetarian Gravies & Curries (Demo Course) on 20th December 2026

Learn the secret gravies and pastes that make restaurant curries taste so rich and flavorful – all from the comfort of your home!

In this class, you’ll first discover the foundation gravies & pastes, and then transform them into delicious restaurant-style dishes.

What You’ll Learn:

Base Gravies & Pastes:

• Makhani Gravy
• Hyderabadi Paste
• Kadhai Gravy
• Pasanda Gravy
• Nawabi Paste

Dishes from These Gravies:

1. Dal Makhani
2. Bagaray Baingan
3. Kadhai Mushroom
4. Paneer Pasanda
5. Shahi Pulao with Nawabi Curry
6. Bonus: Naan and Stuffed Kulcha to pair with your curries!

💥 Why You’ll Love This Class:

• 📺 Relax & Learn – Demo-style class so you can watch stress-free
• 🤩 Versatile Recipes – Perfect for family dinners, house parties, cafés, or just pampering yourself
  
• 🥳 Beginner-Friendly – No fancy tools or prior experience required
• 🌍 Global Techniques – Learn restaurant secrets with a creative twist

 👉 Perfect for home cooks, foodies, and aspiring entrepreneurs who want to master rich, authentic gravies that wow every time.

🔥 Ready to cook like a pro?

Join now and unlock the magic of vegetarian gravies! rephrase this it is going to be a offline demo course where we will be covering the above recipes