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Pasta Making from Dough to Pasta with Sauces 19th December 2025 (Online Class)
Pasta Making from Dough to Pasta with Sauces 19th December 2025 (Online Class)
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In this immersive online class, we’ll explore authentic Italian pasta-making from scratch, covering both egg and eggless dough variations. From shaping classics to pairing them with the perfect sauces, this class is designed to give students a solid foundation in traditional Italian cuisine. We also will be showing one store bought pasta as well.
Pasta & Sauce Menu
1. Marinara with handmade Cannelloni
2. Pomodoro & Béchamel Sauce with handmade Lasagna sheets
3. Arrabbiata with handmade Ravioli (Cream Cheese & Mushroom filling)
4. Classic Alfredo with handmade Tagliatelle
5. Panna al Funghi with Penne
6. Aglio e Olio with handmade Linguine
7. Genovese Pesto with handmade Fettuccine
8. Pea & Mascarpone Sauce with handmade Tortellini (Ricotta & Spinach)
You’ll also get:
✔️ A dedicated WhatsApp group for support
✔️ Recipe book (PDF)
✔️ Class recording for lifetime revisits
✔️ Clear demos + step-by-step explanations
Pasta Making from Dough...
FAQ
Where is the studio located?
The Studio is Located @ Boat Club Road, RA Puram, Chennai
After we book how will we get the rest of the details?
We will contact you within 24 hours of booking the class. We will WhatsApp you. So please don't worry!
How can we contact you for a 1:1 class?
You can either email us at frangipaniculinaryexpression@gmail.com or WhatsApp us at +919962048088