Timing: 11 am to 2 pm
Learn the recipes and techniques involved in baking eggless cookies, you will learn cookies of different textures. The class will cover a basic cookie recipe, cookie with whole wheat flour, a combination of a cookie and brownie, A cookie with a filling, a fruit based cookie and a biscuit recipe (Short bread).
- Whole wheat chocolate chip cookie
- Chocolate cookie filled with almond praline and topped with caramel ganache and Pear compote
- Brookies with Raspberry marshmallow
- Strawberry Walnut and white chocolate chip cookie
- Pista & Apricot Biscuit