Date- 5th July 2022 (Tuesday)
Time - 11am - 2pm
Sushi making is a new and interesting concept in India which has made Japanese cuisine even more popular. Sushi is actually vinegared rice rolled with your vegetable or meat with the help of nori sheets or without nori sheets. The sushi we make is more indianist and is pure vegetarian. Every one gets to roll there own sushi.
What will you be learning ?
You will be learning a Korean soup and the following varieties of sushi
Sundubu Jjigae (Korean Spicy Soft tofu Stew)
Pickled Tempura Veggie
- Pickled Vegetable Temaki
- Avocado Cream cheese tempura Maki
- Pesto grilled zucchini California Roll
- Spicy Tofu California Roll
- MAKI (Nori sheets outside)
- California Roll (Nori Sheet inside)
- Without Nori sheets
What is special about the Course ?
You will learning the basics of sushi amid four rolling techniques with yummy vegetarian combination. It will be fully hands on course every one will be rolling their own sushi to be sure off the technique
LOCATION- RA Puram Chennai
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