Chef Piyus
Eggless Travel Cakes, Gluten Free & Vegan Cakes
Eggless Travel Cakes, Gluten Free & Vegan Cakes
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About the course ?
Since 10 years there has been a drastic change in cake recipes especially eggless. Like our smart phones and desktops even cake recipes have upgraded.
The Modern Cake recipes have become much more cleaner and yummy to the palate but the classic recipes are much more simpler and still taste YUM!!
In this course we will be covering all the keys recipes which you would need to start your baking journey either for passion or profession.
What will you learn ?
Menu
TRAVEL CAKE
Apple jaggery cake topped with a buttery caramel sauce and toasted walnuts- a jaggery cake made with whole wheat flour
Coffee cake topped with semi sweet ganache
GLUTEN FREE
Almond cake
Blackberry Muffin with lemon glaze
VEGAN CAKES
Ferraro Rocher Cake
Flourless Chocolate cake
What is special about this course ?
Every recipe which we cover in this course will help you understand more in detail about the different textures you would get by using different flours, fats and sugars.
We would be sharing egg recipes as well with you and explain to you how to use them.
The course is a fully hands on course.
Class Location
Google- Frangipani Culinary Expression for the exact location.
What should I do after registering ?
You will be getting a message from us to your registered mobile number with the address and direction of the venue. You need not bring any thing to the class everything will be provided.
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