Time- 11am to 2pm with lunch
AGE- 8 years and Above
About the course ?
Baking is a great skill to learn during the summer as who doesn’t like a freshly baked goodies at home. We will be learning how to make Cupcakes with Piping in this course
What will they be learning in the course?
We will covering the following as briefed above.
The dishes covered in this course are-
CUPCAKES WITH PIPING
A) Mango & Coconut Cupcake with Basil Whipped Cream Ganache
B) Death by Chocolate Carmel Cupcake
C) Fresh Blueberry Cupcake with Mascarpone Chantilly Crème topped with candied Walnuts
D) Red Velvet Cupcake with Cream Cheese Icing
(Piping- Drop Flower, Swirl & Lying down Rose)
What is special about this course ?
The course is a fully hands on course where we teach students to use basic techniques and ingredients by which baking can be more fun and creative at the same time. This course will make the student learn different techniques which can be used in our everyday life for example measuring ingredients, Piping and following the Recipes.
We will make sure that you have understood the concept and get comfortable in making the baked goodies in their own kitchen.
Where is this located ?