{"title":"October 2026","description":"","products":[{"product_id":"eggless-cookies-and-biscuits-on-2026","title":"Eggless Gourmet Cookies Workshop (Beginners) on 10th October 2026","description":"\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eCourse Type\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThis is a \u003c\/span\u003e\u003cspan\u003e100% Eggless\u003c\/span\u003e\u003cspan\u003e and \u003c\/span\u003e\u003cspan\u003efully hands-on\u003c\/span\u003e\u003cspan\u003e workshop designed especially for beginners. Whether you’re new to baking or want to improve your skills, this class will help you build a strong foundation in cookie making.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eAbout the Course\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eLearn how to bake delicious bakery-style gourmet cookies from scratch while understanding the basics of baking. This practical workshop focuses on techniques, ingredients, and methods that will give you the confidence to recreate these recipes at home.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eWhat Will You Learn?\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eYou will make:\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003eHazelnut Praline Cookies\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eWhole Wheat Chocolate Chip Cookies\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eFudgy Chocolate Cookies\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eBakery-Style Double Chocolate Chip Cookies\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eBrookie Tin\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eWhat Makes This Course Special?\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThis is a \u003c\/span\u003e\u003cspan\u003ecompletely hands-on workshop\u003c\/span\u003e\u003cspan\u003e, where every participant prepares each recipe from scratch.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eAlong with the recipes, you will learn:\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003eMeasuring ingredients correctly\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eMixing and kneading techniques\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eDough handling\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eBaking methods for perfect cookies\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003ePiping techniques\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eTips for achieving bakery-style results at home\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eClass Venue\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eFrangipani Culinary Expressions\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e \u003c\/span\u003e\u003cspan\u003eRA Puram, Chennai\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eWhat’s Included?\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eAll ingredients, equipment, a printed recipe booklet, and a pen will be provided. Just bring yourself—we’ll take care of the rest!\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eAfter Registration\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eOnce you register, you’ll receive an order confirmation. Two days before the workshop, we’ll send the venue address, Google Maps location, and all the details on your registered mobile number.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eNeed Help?\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eFor any queries, please call or WhatsApp us at \u003c\/span\u003e\u003cspan\u003e9962048088\u003c\/span\u003e\u003cspan\u003e.\u003c\/span\u003e\u003c\/p\u003e","brand":"Cookbake","offers":[{"title":"10th October 2026 (Saturday) \/ 2.30pm to 6pm \/ Fully Hands on \u0026 13 years above","offer_id":44866564554946,"sku":null,"price":2950.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0561\/1290\/6434\/files\/IMG-3110.png?v=1702465853"},{"product_id":"veg-sushi-making","title":"Veg Sushi Making on 10th October 2026","description":"\u003cp\u003e\u003cstrong\u003eLevel:\u003c\/strong\u003e Beginners\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Eggless and Vegetarian\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Course:\u003c\/strong\u003e\u003cbr\u003eJoin us for an exciting and fun sushi-making experience! This course introduces you to the fascinating world of sushi, a delightful aspect of Japanese cuisine that is gaining popularity in India.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat Will You Be Learning?\u003c\/strong\u003e\u003cbr\u003eThe following varieties of sushi:\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003e\u003cstrong\u003eAvocado Cream Cheese Maki\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003ePesto Grilled Zucchini California Roll\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e Kimbap \u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003ePaneer Tikka Maki (no nori)\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eRoasted Capsicum Nigiri\u003c\/strong\u003e\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003eAdditionally, you will master four sushi rolling techniques:\u003cbr\u003eA) Maki\u003cbr\u003eB) California Roll\u003cbr\u003eC) Without Nori\u003cbr\u003eD) Nigiri\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCourse Format:\u003c\/strong\u003e\u003cbr\u003eEverything you need will be provided, including ingredients and materials. Just register, and you'll receive the venue address and directions via WhatsApp.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLocation:\u003c\/strong\u003e\u003cbr\u003eRA Puram, Chennai (Google \"Frangipani Expressions\" for the exact location).\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow to Register:\u003c\/strong\u003e\u003cbr\u003eYou can register via the website. Within 24 hours, you will receive an email with your order number. One or two days before the event, a WhatsApp message will be sent to your registered mobile with the exact address and directions to the venue. For any queries, you can contact 9962048088.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat to Bring:\u003c\/strong\u003e\u003cbr\u003eAll ingredients and materials needed for the course will be provided. A recipe printout and pen will also be given.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePost-Registration Instructions:\u003c\/strong\u003e\u003cbr\u003eAfter registering, please check your email for confirmation and keep an eye on your phone for venue details. For any questions, feel free to call or text 9962048088.\u003c\/p\u003e","brand":"Cookbake","offers":[{"title":"10th October 2026 (Saturday) \/ 11am to 2pm \/ Fully Hands on \u0026 12 years above","offer_id":45039514091714,"sku":null,"price":2800.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0561\/1290\/6434\/files\/IMG-5384_352ad0c3-50bb-47ce-8a03-538d8403270b.jpg?v=1725369028"},{"product_id":"whole-wheat-sourdough-breads-20262","title":"Whole Wheat SourDough Breads 24th \u0026 25th October 2026","description":"\u003cp\u003e\u003cspan\u003eGet Your Hands in the Dough! 🍞✨\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eJoin our Whole Wheat Sourdough Workshop and experience the magic of baking firsthand! This hands-on class will take you deep into the art of making gut-friendly, healthy sourdough with exciting\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eWhat You’ll Learn:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e✅ Starter – How to create and maintain them\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e✅ Mixing, Kneading \u0026amp; Fermentation – Mastering the dough process\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e✅ Shaping, Scoring \u0026amp; Baking – The secrets to a perfect loaf\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eTheory Topics:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e🔍 How to maintain \u0026amp; make a sourdough starter\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e💧 Understanding hydration levels for different textures\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eWhat We’ll Bake:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e🍞 Hands-on: Whole wheat sourdough boule (with seeds) \u0026amp; Whole wheat Sourdough Sandwich Bread (with herbs) \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e👨‍🍳 Demo Bakes: Whole wheat Sourdough Panini, Whole Wheat Sour dough Focaccia \u0026amp; Whole wheat Sourdough Pizza Base \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e🎁 Includes: Printed notes, sourdough starter, delicious lunch \u0026amp; freshly baked breads to take home!\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Cookbake","offers":[{"title":"24th \u0026 25th October 2026 (Saturday \u0026 Sunday) \/ 10am to 4pm with lunch \/ Fully Hands on \u0026 18 years above","offer_id":45040255566018,"sku":null,"price":8500.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0561\/1290\/6434\/files\/PHOTO-2025-03-29-17-11-56.jpg?v=1743249429"},{"product_id":"modern-salad-with-simple-dressing-course","title":"Modern salad with simple dressing (Demo Course) on 4th October 2026","description":"\u003cp data-end=\"459\" data-start=\"75\"\u003eDiscover the art of creating \u003cstrong data-end=\"146\" data-start=\"104\"\u003evibrant, delicious, and healthy salads\u003c\/strong\u003e with a twist! This \u003cstrong data-end=\"185\" data-start=\"166\"\u003epure vegetarian\u003c\/strong\u003e course invites you to explore \u003cstrong data-end=\"242\" data-start=\"216\"\u003emodern salad dressings\u003c\/strong\u003e and unique combinations that will elevate your salad game to new heights. Learn how to prepare a variety of \u003cstrong data-end=\"378\" data-start=\"351\"\u003eflavor-packed dressings\u003c\/strong\u003e and pair them with wholesome, nutritious ingredients to craft the perfect salad.\u003c\/p\u003e\n\u003cp data-end=\"483\" data-start=\"461\"\u003e\u003cstrong data-end=\"483\" data-start=\"461\"\u003eDressings Covered:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-end=\"636\" data-start=\"484\"\u003e\n\u003cli data-end=\"510\" data-start=\"484\"\u003ePickling Salad Dressings\u003c\/li\u003e\n\u003cli data-end=\"538\" data-start=\"511\"\u003eJuice Extracted Dressings\u003c\/li\u003e\n\u003cli data-end=\"562\" data-start=\"539\"\u003eSpicy Peanut Dressing\u003c\/li\u003e\n\u003cli data-end=\"586\" data-start=\"563\"\u003eSpicy Yogurt Dressing\u003c\/li\u003e\n\u003cli data-end=\"610\" data-start=\"587\"\u003eBlack Sesame Dressing\u003c\/li\u003e\n\u003cli data-end=\"636\" data-start=\"611\"\u003ePickled Walnut Dressing\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-end=\"714\" data-start=\"638\"\u003e\u003cstrong data-end=\"662\" data-start=\"638\"\u003eWhat You Will Learn:\u003c\/strong\u003e Craft six mouth-watering salad varieties including:\u003c\/p\u003e\n\u003cul data-end=\"1081\" data-start=\"715\"\u003e\n\u003cli data-end=\"775\" data-start=\"715\"\u003e\n\u003cstrong data-end=\"755\" data-start=\"717\"\u003eGrapefruit, Orange, and Date Salad\u003c\/strong\u003e with Sumac Dressing\u003c\/li\u003e\n\u003cli data-end=\"842\" data-start=\"776\"\u003e\n\u003cstrong data-end=\"800\" data-start=\"778\"\u003eSoba Noodles Salad\u003c\/strong\u003e with Pickled Mushrooms\/Roasted Vegetables\u003c\/li\u003e\n\u003cli data-end=\"891\" data-start=\"843\"\u003e\n\u003cstrong data-end=\"864\" data-start=\"845\"\u003eGado Gado Salad\u003c\/strong\u003e with Spicy Peanut Dressing\u003c\/li\u003e\n\u003cli data-end=\"967\" data-start=\"892\"\u003e\n\u003cstrong data-end=\"940\" data-start=\"894\"\u003eGrilled Eggplant, Feta \u0026amp; Pomegranate Salad\u003c\/strong\u003e with Spicy Yogurt Dressing\u003c\/li\u003e\n\u003cli data-end=\"1024\" data-start=\"968\"\u003e\n\u003cstrong data-end=\"997\" data-start=\"970\"\u003eMiso Vegetable and Rice\u003c\/strong\u003e with Black Sesame Dressing\u003c\/li\u003e\n\u003cli data-end=\"1081\" data-start=\"1025\"\u003e\u003cstrong data-end=\"1081\" data-start=\"1027\"\u003eLeeks \u0026amp; Squash with Feta \u0026amp; Pickled Walnut Dressing\u003c\/strong\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-end=\"1162\" data-start=\"1083\"\u003ePrepare wholesome and delicious dishes that your family and friends will love!\u003c\/p\u003e\n\u003cp data-end=\"1404\" data-start=\"1164\"\u003e\u003cstrong data-end=\"1186\" data-start=\"1164\"\u003eAfter Registering:\u003c\/strong\u003e\u003cbr data-end=\"1189\" data-start=\"1186\"\u003eOnce registered, you will receive a confirmation message\u003c\/p\u003e","brand":"Cookbake","offers":[{"title":"4th October 2026 (Sunday) \/ 3pm to 5.30pm \/ 13 years above \u0026 demo","offer_id":45088789725378,"sku":null,"price":2800.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0561\/1290\/6434\/files\/IMG-1180_5ea2f641-1cd6-4d91-9a27-fb9364e32070.jpg?v=1725868752"},{"product_id":"momos-dimsim-making-2025","title":"Momos\/Dimsim Making - 2nd October 2026","description":"\u003cp\u003e\u003cstrong\u003eThis course is for beginners \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eFully Hands On course \u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eThe course is Pure Veg \u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003eWe will be covering the wrappers from scratch \u003c\/p\u003e\n\u003cp\u003eThe following two wrappers will be covered \u003c\/p\u003e\n\u003cp\u003ea) Momo\/Gyoza wrapper \u003c\/p\u003e\n\u003cp\u003eb) Soft transparent skin\u003c\/p\u003e\n\u003cp\u003eThe following Dimsim, Momos \u0026amp; Gyoza  and sauces will be covered in this course \u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003eCantonese style miso mix veg gyoza \u003c\/li\u003e\n\u003cli\u003eEdamame wonton in chilli oil \u003c\/li\u003e\n\u003cli\u003eBokchoy tofu dumpling \u003c\/li\u003e\n\u003cli\u003eWild mushroom cheese dimsim \u003c\/li\u003e\n\u003cli\u003eClassic Mandu \u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eDipping sauce\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003eGreen momo chutney \u003c\/li\u003e\n\u003cli\u003eClassic Dimsim sauce\u003c\/li\u003e\n\u003cli\u003eSichuan Soy Dumpling Sauce\u003c\/li\u003e\n\u003cli\u003eScallion Ginger Chilli Oil\u003c\/li\u003e\n\u003cli\u003eChilli oil \u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003e\u003cstrong\u003eLocation\u003c\/strong\u003e\u003cbr\u003eThe class will be held at RA Puram. Please Google \"Frangipani Expressions\" for the exact location.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow to Register\u003c\/strong\u003e\u003cbr\u003eYou can register easily via our website by selecting the \"Buy It Now\" or \"Add to Cart\" options. After registration, you will receive a confirmation message with the venue address within 24 hours. For any further queries or assistance, please contact 9962048088.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat to Bring\u003c\/strong\u003e\u003cbr\u003eAll ingredients and materials needed for the course will be provided. You will also receive a recipe printout and pen to take notes.\u003c\/p\u003e","brand":"Cookbake","offers":[{"title":"2nd October 2026  (Friday) \/ 11am to 3pm \/ Fully Hands on \u0026 13 years above","offer_id":45092185473218,"sku":null,"price":3600.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0561\/1290\/6434\/files\/IMG-0491.png?v=1736775494"},{"product_id":"eggless-cake-baking-icing-2026","title":"Eggless Cake Baking \u0026 Cake Decorating Masterclass on 17th \u0026 18th October 2026","description":"\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eAbout the Course\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eWhether you’re a complete beginner, a home baker, or planning to start a cake business, this comprehensive two-day masterclass will teach you the fundamentals of professional eggless cake baking and decoration.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eLearn how to bake soft, moist, bakery-style eggless cakes from scratch and transform them into beautiful celebration cakes using professional layering, frosting, piping, glazing, and finishing techniques.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eEvery participant will work at their own fully equipped workstation, ensuring maximum hands-on practice and confidence by the end of the course.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eWhat Will You Be Learning?\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eDay 1\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eClassic Victoria Sponge Cake\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003eSoft Vanilla Eggless Sponge\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eHomemade Blueberry Confit\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eStabilized Fresh Cream Frosting\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eClassic Hummingbird Cake\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003eMoist Banana \u0026amp; Pineapple Cake\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eCream Cheese Frosting\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eTechniques Covered\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003eUnderstanding ingredients and cake science\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eBaking a soft and fluffy eggless sponge\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eLevelling and slicing cakes\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eLayering and filling cakes\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eCrumb coating\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eSmooth icing techniques\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eBasic piping techniques\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eBorders, shells, swirls \u0026amp; drop flowers\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eBuilding a neat celebration cake\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eDay 2\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eChocolate Caramel Celebration Cake\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003eMoist Chocolate Sponge\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eHomemade Salted Caramel Sauce\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eChocolate Whipped Cream Frosting\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eCocoa Mirror Glaze\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eBelgian Chocolate Truffle Cake\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003eRich Chocolate Sponge\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eChocolate Ganache\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eChocolate Decorations\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eElegant Cake Finishing\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eProfessional Techniques Covered\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003ePreparing perfect chocolate ganache\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eSharp-edge cake icing\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eChocolate drip techniques\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eMirror glazing\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003ePalette knife finishing\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eChocolate decoration techniques\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eProfessional cake presentation\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eFinal cake finishing and decoration\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eThroughout the Course You Will Learn\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003eSoft and moist eggless sponge making\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eProfessional cake layering\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eStable whipped cream frosting\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eCream cheese frosting\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eChocolate whipped frosting\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eChocolate ganache\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eHomemade fruit fillings\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eHomemade caramel sauce\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eCake assembly\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eCake decorating fundamentals\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003ePiping techniques\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eGlazing techniques\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eProfessional finishing skills\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eWhat Makes This Course Special?\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e✔ 100% Hands-On Learning\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e✔ Individual Workstations\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e✔ Premium Ingredients\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e✔ Small Batch Learning\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e✔ Beginner Friendly\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e✔ Learn Bakery-Style Professional Recipes\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e✔ Plenty of Practical Cake Decorating\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e✔ Recipes Perfect for Home Bakers \u0026amp; Small Businesses\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eLocation\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eFrangipani Culinary Expressions\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eRA Puram, Chennai\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eWhat to Expect After Registration\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003eConfirmation message on your registered mobile number\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eVenue address and directions\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eAll premium ingredients and equipment provided\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003ePrinted recipe booklet\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eFreshly baked cakes to take home\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eGuidance from an experienced instructor throughout the course\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Cookbake","offers":[{"title":"17th \u0026 18th October 2026 (Saturday \u0026 Sunday) \/ 10am to 3pm with lunch \/ Fully Hands on \u0026 18 years above","offer_id":45092336894146,"sku":"","price":6500.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0561\/1290\/6434\/files\/275AF81E-338F-453B-BF9B-C2917A0EB155.jpg?v=1762236246"},{"product_id":"healthy-pizza-course-2026","title":"Healthy Gluten-free, Vegan \u0026 No refined sugar Pizza Course on 11th Oct 2026","description":"\u003ch3 data-start=\"109\" data-end=\"181\"\u003e\u003cstrong data-start=\"113\" data-end=\"181\"\u003eA Healthier Take on a Classic Favourite!\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp data-start=\"183\" data-end=\"419\"\u003ePizza has always been a crowd-pleaser. But with more people shifting to healthier diets, we’ve designed a unique course where we use \u003cstrong data-start=\"316\" data-end=\"327\"\u003emillets\u003c\/strong\u003e to create delicious, gluten-free pizza crusts — a nutritious alternative to the usual base.\u003c\/p\u003e\n\u003ch3 data-start=\"421\" data-end=\"446\"\u003e🍕 What You’ll Learn:\u003c\/h3\u003e\n\u003cp data-start=\"448\" data-end=\"476\"\u003e\u003cstrong data-start=\"448\" data-end=\"474\"\u003eHands-On Crust Making:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eOats Pizza Crust\u003c\/li\u003e\n\u003cli\u003eQuinoa Pizza Crust \u003c\/li\u003e\n\u003cli\u003eChia Pizza Crust\u003c\/li\u003e\n\u003cli\u003eRagi Crust \u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cem data-start=\"542\" data-end=\"601\"\u003e(You’ll be making all three yourself during the session!)\u003c\/em\u003e\u003c\/p\u003e\n\u003cp data-start=\"603\" data-end=\"624\"\u003e\u003cstrong data-start=\"603\" data-end=\"622\"\u003eSauces Covered:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eRoasted Red Pepper Sauce\u003c\/li\u003e\n\u003cli\u003eClassic Italian Tomato Sauce\u003c\/li\u003e\n\u003cli\u003ePesto Sauce\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"704\" data-end=\"798\"\u003eYou’ll also be working with a variety of fresh toppings and cheeses provided during the class.\u003c\/p\u003e\n\u003ch3 data-start=\"800\" data-end=\"838\"\u003e🌟 What Makes This Course Special?\u003c\/h3\u003e\n\u003cp data-start=\"840\" data-end=\"1010\"\u003eMillet-based pizza crusts are often expensive or hard to find in stores. In this course, you’ll learn how to make them easily at home — saving money while eating healthy!\u003c\/p\u003e\n\u003ch3 data-start=\"1012\" data-end=\"1035\"\u003e📌 How to Register:\u003c\/h3\u003e\n\u003col data-start=\"1037\" data-end=\"1290\"\u003e\n\u003cli data-start=\"1037\" data-end=\"1085\"\u003e\n\u003cp data-start=\"1040\" data-end=\"1085\"\u003eVisit the product page and \u003cstrong data-start=\"1067\" data-end=\"1082\"\u003eadd to cart\u003c\/strong\u003e.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1086\" data-end=\"1112\"\u003e\n\u003cp data-start=\"1089\" data-end=\"1112\"\u003eComplete the payment.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1113\" data-end=\"1176\"\u003e\n\u003cp data-start=\"1116\" data-end=\"1176\"\u003ePlease share your \u003cstrong data-start=\"1134\" data-end=\"1153\"\u003eWhatsApp number\u003c\/strong\u003e during registration.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1177\" data-end=\"1290\"\u003e\n\u003cp data-start=\"1180\" data-end=\"1290\"\u003eOnce registered, you’ll receive a \u003cstrong data-start=\"1214\" data-end=\"1242\"\u003econfirmation on WhatsApp\u003c\/strong\u003e, followed by \u003cstrong data-start=\"1256\" data-end=\"1289\"\u003evenue details within 24 hours\u003c\/strong\u003e.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ol\u003e","brand":"Cookbake","offers":[{"title":"11th Oct 2026 (Sunday) \/ 10am to 3pm \/ Fully Hands on \u0026 15 years above","offer_id":45361839210690,"sku":null,"price":3600.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0561\/1290\/6434\/files\/81FE4C8B-6898-47F2-8090-6E9660E5D051.jpg?v=1760079114"},{"product_id":"gluten-free-vegan-breads-dips-hands-on-baking-class-2026","title":"Gluten free, Vegan Breads \u0026 Dips – Hands-On Baking Class - 3rd October 2026","description":"\u003ch3 data-start=\"351\" data-end=\"417\"\u003eLearn to Bake and Pair Flavourful Breads with Delicious Dips\u003c\/h3\u003e\n\u003cp data-start=\"419\" data-end=\"698\"\u003eJoin our \u003cstrong data-start=\"428\" data-end=\"459\"\u003ehands-on bread-making class\u003c\/strong\u003e and discover how to bake a variety of soft, flavorful, and aromatic breads — from everyday classics to international favorites.\u003cbr data-start=\"587\" data-end=\"590\"\u003eThis session also includes a \u003cstrong data-start=\"619\" data-end=\"648\"\u003elive demo on gourmet dips\u003c\/strong\u003e, perfect for pairing with freshly baked breads.\u003c\/p\u003e\n\u003cp data-start=\"700\" data-end=\"875\"\u003eWhether you’re a home baker looking to upgrade your skills or simply love making and sharing good food, this class is designed to be fun, practical, and confidence-building!\u003c\/p\u003e\n\u003ch3 data-start=\"882\" data-end=\"915\"\u003e🍞 \u003cstrong data-start=\"889\" data-end=\"913\"\u003eBreads You’ll Learn:\u003c\/strong\u003e\n\u003c\/h3\u003e\n\u003cp data-start=\"916\" data-end=\"1544\"\u003e\u003cstrong data-start=\"916\" data-end=\"939\"\u003e1. Gluten-Free Loaf\u003c\/strong\u003e – Learn to bake a soft, healthy loaf that’s completely gluten-free — perfect for those who love bread but prefer a lighter option.\u003cbr data-start=\"1070\" data-end=\"1073\"\u003e\u003cstrong data-start=\"1073\" data-end=\"1091\"\u003e2. Millet Burger Buns\u003c\/strong\u003e – Soft, golden, bakery-style buns that are ideal for homemade burgers and sandwiches.\u003cbr data-start=\"1286\" data-end=\"1289\"\u003e\u003cstrong data-start=\"1289\" data-end=\"1304\"\u003e3. Millet Focaccia\u003c\/strong\u003e – An Italian-style flatbread topped with herbs, olive oil, and flavor variations you can customize.\u003cbr data-start=\"1404\" data-end=\"1407\"\u003e\u003cstrong data-start=\"1407\" data-end=\"1432\"\u003e4. Korean Cheese Buns\u003c\/strong\u003e – Fluffy buns filled with rich cream cheese and brushed with garlic butter — sweet, savory, and irresistible!\u003c\/p\u003e\n\u003ch3 data-start=\"1551\" data-end=\"1584\"\u003e🥣 \u003cstrong data-start=\"1558\" data-end=\"1582\"\u003eDips (Demo Session):\u003c\/strong\u003e\n\u003c\/h3\u003e\n\u003cp data-start=\"1585\" data-end=\"1931\"\u003eLearn to make flavorful, restaurant-style dips that complement your breads perfectly.\u003cbr data-start=\"1670\" data-end=\"1673\"\u003e\u003cstrong data-start=\"1673\" data-end=\"1692\"\u003e1. Baba Ganoush\u003c\/strong\u003e – A smoky Middle Eastern eggplant dip that’s smooth and creamy.\u003cbr data-start=\"1756\" data-end=\"1759\"\u003e\u003cstrong data-start=\"1759\" data-end=\"1774\"\u003e2. Leek Dip\u003c\/strong\u003e – A light, herby dip with subtle sweetness from sautéed leeks.\u003cbr data-start=\"1837\" data-end=\"1840\"\u003e\u003cstrong data-start=\"1840\" data-end=\"1853\"\u003e3. Labneh\u003c\/strong\u003e – A Middle Eastern-style strained yogurt dip — thick, tangy, and delicious.\u003c\/p\u003e\n\u003ch3 data-start=\"1938\" data-end=\"1968\"\u003e✨ \u003cstrong data-start=\"1944\" data-end=\"1966\"\u003eCourse Highlights:\u003c\/strong\u003e\n\u003c\/h3\u003e\n\u003cp\u003e1. 100% \u003cstrong data-start=\"1976\" data-end=\"1997\"\u003ehands-on training\u003c\/strong\u003e for all breads\u003cbr\u003e2\u003cstrong data-start=\"2017\" data-end=\"2033\"\u003e. Demo session\u003c\/strong\u003e for gourmet dips\u003cbr\u003e3. Learn proofing, shaping, and baking techniques\u003cbr\u003e4. Understand ingredient balance and texture control\u003cbr\u003e5. Take home all your baked breads and printed recipes\u003c\/p\u003e\n\u003ch3 data-start=\"2220\" data-end=\"2247\"\u003e📍 \u003cstrong data-start=\"2227\" data-end=\"2245\"\u003eClass Details:\u003c\/strong\u003e\n\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong data-start=\"2250\" data-end=\"2259\"\u003eType:\u003c\/strong\u003e Hands-On Physical Class\u003cbr\u003e\u003cstrong data-start=\"2288\" data-end=\"2301\"\u003eLocation:\u003c\/strong\u003e\u003cspan data-start=\"2288\" data-end=\"2301\"\u003eRA PURAM (BOAT CLUB ROAD)\u003c\/span\u003e\u003cbr\u003e\u003cstrong data-start=\"2332\" data-end=\"2345\" style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003eDuration:\u003c\/strong\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003e One Day Workshop\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong data-start=\"2367\" data-end=\"2380\"\u003eIncludes:\u003c\/strong\u003e Ingredients, tools, and course materials provided\u003c\/p\u003e\n\u003ch3 data-start=\"2439\" data-end=\"2472\"\u003e💫 \u003cstrong data-start=\"2446\" data-end=\"2470\"\u003eWhy Join This Class:\u003c\/strong\u003e\n\u003c\/h3\u003e\n\u003cp data-start=\"2473\" data-end=\"2787\"\u003eThis course is perfect for home bakers, food lovers, or anyone who wants to bake café-style breads and create flavorful dips from scratch.\u003cbr data-start=\"2611\" data-end=\"2614\"\u003eBy the end of the session, you’ll be confident baking different styles of bread — from gluten-free to cheesy Korean buns — and serving them with beautifully balanced dips.\u003c\/p\u003e","brand":"Cookbake","offers":[{"title":"3rd October 2026 (Saturday) \/ 10am to 4pm with lunch \/ Fully hands on \u0026 16 years \u0026 Above","offer_id":45760419594434,"sku":null,"price":4499.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0561\/1290\/6434\/files\/Glutenfreebread.png?v=1760118305"},{"product_id":"pasta-making-on-31st-october-2026","title":"Pasta Making on 31st October 2026","description":"\u003cp\u003e\u003cstrong\u003eLevel:\u003c\/strong\u003e Beginners\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eEgg \u0026amp; Eggless Options Available\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Course:\u003c\/strong\u003e\u003cbr\u003eIn this course, you'll learn how to make pasta from scratch, covering techniques for both egg and eggless dough. We'll also explore using store-bought pasta for quick meals when time is short.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat Will You Be Learning?\u003c\/strong\u003e\u003cbr\u003eWe will focus on making pasta dough from scratch and creating the following types of pasta:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cstrong\u003eFettuccine\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eRavioli\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eTortellini\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eLinguine\u003c\/strong\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eSauces:\u003c\/strong\u003e\u003cbr\u003eYou'll also learn how to prepare various sauces, including:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cstrong\u003eItalian Sauce (Version 1 \u0026amp; 2)\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003ePea \u0026amp; Mascorpone Sauce\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eWhite Sauce\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eAglio Olio\u003c\/strong\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eSpecial Features:\u003c\/strong\u003e\u003cbr\u003eThis course is fully hands-on, allowing every student to practice making their own dough and pasta. You’ll enjoy fresh pasta paired with different sauces during the class.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLocation:\u003c\/strong\u003e\u003cbr\u003eRA Puram, Chennai (Boat Club Road). Please Google \"Frangipani Expressions\" for the exact location.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCourse Format:\u003c\/strong\u003e\u003cbr\u003eThe course will be entirely hands-on, focusing on practical skills and delicious results.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat to Expect After Registering:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eAfter you register via the website you will get a confirmation via the website itself \u003c\/li\u003e\n\u003cli\u003eWithin 24 hours, you will receive a secondary confirmation with the exact location and address to your registered number in WhatsApp. You can show your order number or registration name upon arrival. \u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eAny Queries?\u003c\/strong\u003e\u003cbr\u003eFor further assistance, please call or text 9962048088.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat to Bring:\u003c\/strong\u003e\u003cbr\u003eAll ingredients and materials needed for the course will be provided. A recipe printout and pen will also be given.\u003c\/p\u003e","brand":"Cookbake","offers":[{"title":"31st October 2026 (Saturday) \/ 11am to 2.30pm \/ 13 years above \u0026 Fully hand on","offer_id":48735413928130,"sku":null,"price":2900.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0561\/1290\/6434\/files\/IMG-3284_d7df655e-ff75-4580-9dda-b882368f5ca5.jpg?v=1736149140"},{"product_id":"bread-making-course-eggless-1st-november-2026","title":"Bread Making Course (Eggless)- 1st November 2026","description":"\u003cp data-pm-slice=\"1 1 []\"\u003e\u003cspan\u003e\u003cmeta charset=\"utf-8\"\u003e\n\u003cstrong\u003eKindly provide your WhatsApp number during the booking process for smooth communication and quick confirmations.\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-pm-slice=\"1 1 []\"\u003e\u003cspan\u003eLearn the art of bread-making in this \u003c\/span\u003e\u003cspan\u003e\u003cstrong\u003ebeginner-friendly, hands-on baking class\u003c\/strong\u003e\u003c\/span\u003e\u003cspan\u003e! Using \u003c\/span\u003e\u003cspan\u003e\u003cstrong\u003eAll-Purpose Flour (Maida) and Whole Wheat Flour\u003c\/strong\u003e\u003c\/span\u003e\u003cspan\u003e, you'll master a variety of breads and dips while enjoying a fun, interactive experience.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003e\u003cstrong\u003eWhat You’ll Learn:\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003e🍞 \u003c\/span\u003e\u003cspan\u003e\u003cstrong\u003eHands-On Breads (Students will be making all these bread in class after making the dough):\u003c\/strong\u003e\u003c\/span\u003e\u003cspan\u003e Bagels, Cottage Cheese \u0026amp; Spinach Fatayar, Basil Pesto Babka, Pav Bun, Domino’s-Style Garlic Bread\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e🍞 \u003c\/span\u003e\u003cspan\u003e\u003cstrong\u003eDemo Breads (These Demo Breads will be shown by the instructor in class)-\u003c\/strong\u003e\u003c\/span\u003e\u003cspan\u003e Tomato \u0026amp; Rosemary Focaccia, Whole Wheat Loaf\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e🥣 \u003c\/span\u003e\u003cspan\u003e\u003cstrong\u003eDips:\u003c\/strong\u003e\u003c\/span\u003e\u003cspan\u003e Roasted Capsicum Almond, Sour Cream, Pesto Sauce\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eAt the end, enjoy your fresh bakes and take them home!\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e📍 \u003c\/span\u003e\u003cspan\u003e\u003cstrong\u003eLocation:\u003c\/strong\u003e\u003c\/span\u003e\u003cspan\u003e RA Puram, Chennai (Boat Club Road - Frangipani Culinary Expressions)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e✅ \u003c\/span\u003e\u003cspan\u003e\u003cstrong\u003eAll ingredients provided\u003c\/strong\u003e\u003c\/span\u003e\u003cspan\u003e + recipe printout \u0026amp; pen\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e📩 \u003c\/span\u003e\u003cspan\u003e\u003cstrong\u003eRegistration:\u003c\/strong\u003e\u003c\/span\u003e\u003cspan\u003e Confirmation via website + WhatsApp details within 24 hours\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e📞 \u003c\/span\u003e\u003cspan\u003e\u003cstrong\u003eQueries?\u003c\/strong\u003e\u003c\/span\u003e\u003cspan\u003e Call\/WhatsApp: \u003c\/span\u003e\u003cspan\u003e\u003cstrong\u003e9962048088\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Cookbake","offers":[{"title":"1st November 2026 (Sunday) \/ 10am to 2pm with lunch \/ Fully Hands on \u0026 13 years above","offer_id":48735415763138,"sku":null,"price":3600.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0561\/1290\/6434\/files\/IMG-3288_047f1ce9-ff60-4134-99b9-4e493b095467.jpg?v=1732860526"},{"product_id":"pizza-making-course-eggless-1st-november-2026","title":"Pizza Making Course (Eggless) - 1st November 2026","description":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cstrong\u003eKindly provide your WhatsApp number during the booking process for smooth communication and quick confirmations.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLevel:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eBeginners\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Course is Eggless\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Course:\u003c\/strong\u003e\u003cbr\u003eIn this course, you will learn the fundamentals of pizza-making, gaining a solid understanding of various doughs, crust styles, sauces, and toppings. 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